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The name Tokku is taken in conjunction with the birthplace of the founder of the Tokku brand, Mr. Wan Mohd Sofian Bin Mohd, which is Kampung Banggol Tokku Serada, Kuala Terengganu.

Tokku was created as a result of the earnestness of Mr. Wan Mohd Sofian who wants to dignify and commercialize traditional food to a more proud level both domestically and abroad.  The experience of growing up in a family that makes traditional lekor crackers and conventional marketing has ignited his passion to modernize the manufacture and marketing of crackers.

Tokku's products are produced using modern and high-tech techniques and through strict quality control to ensure that the products produced are of high quality, halal and meet the standards that have been set. This makes Tokku products unique among customers in terms of quality, packaging and taste.

Tokku uses the slogan "Terengganu Authentic Food Everywhere" in the hope that Tokku's products, which are synonymous with Terengganu food, will be in all corners of the country and can penetrate overseas markets.

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